Hannah is a specialist paediatric dietitian who dedicates her career to helping children and their families navigate food allergy. Currently, as Clinical Lead Dietitian at Bolton NHS Foundation Trust, Hannah focuses on improving allergy care, ensuring correct diagnosis and pathways, and supporting and educating healthcare professionals in making accurate diagnoses and timely referrals.
In addition to her clinical role within the NHS, Hannah established bump2baby Nutrition in 2021. In her private work, Hannah strives to give clear, down-to-earth practical advice to make the allergy journey easier when avoiding certain foods.
She is also currently pursuing an MSc in Allergy at the University of Southampton, enabling her to stay at the forefront of the latest research and developments in this vital field.
An active member of the British Dietetic Association (BDA), Hannah contributes to policy development and guidelines related to paediatric nutrition. She is frequently called upon to speak at conferences, sharing her expertise to educate others about food allergy. Hannah is also involved in charity work, supporting initiatives that raise awareness and improve allergy management in the community.
Through her various roles, Hannah is committed to raising awareness and advocating for better management practices, ensuring a safer future for children and families affected by allergies.
I feel so privileged to be able to join the Sadie Bristow Foundation and support their incredible work. I became aware of the charity through Clare, Sadie’s mum, and I’ve been inspired by their mission to raise awareness and improve the care and support available to those living with allergies.
As a Dietitian specialising in food allergies in children, I’m excited to contribute to the foundations’ important work, helping to support parents, educate the public where needed and advocate for better allergy management and pathways in care. It is just an honour to be able to be part of such an amazing cause!